Maple Whoopie Pies will be a major hit with your family and friends. This maple filled cookie is super rich and I recommend making a small cookie.
Cookie
6 Tablespoons butter (softened)
3/4 cup Maple Sugar
1 egg
1/2 cup milk
1/2 cup Maple Syrup
1 teaspoon vanilla
2 1/4 cups flour
1 1/4 teaspoons baking powder
1 teaspoon salt
Preheat the oven to 375*
Cream the butter and maple sugar. Add the egg. Add the vanilla. In a seperate bowl combine flour, baking powder, and salt. Alternate between adding the maple syrup and milk with the dry ingredients until smooth. Lightly grease a baking sheet. Drop by the rounded tablespoon full onto baking sheet. Bake for 10-12 minutes. Cool completely before adding the filling.
Filling
3/4 cup Maple Cream
3/4 cup marshmallow fluff
3/4 cup confectioners sugar
2 tablespoons butter (softened)
Maple Whoopie Pies on Platter
Yields about 16 whoopie pies depending on size of “cookies”. I suggest making a smaller cookie as these are very rich.
